Rooftop restaurant in Rome

The restaurant name,"The Flair", fully reflects the elegance, originality and instinctive aptitude of the dishes proposed by our Chefs, who offer a cuisine with a fresh, exiting and sophisticated character, similarly to the engaging enviroment where they operate in.

The ingredients in the dish are left uncontaminated, treated with respect and glorified with the right cooking techniques. Moreover, the combination of flavors are kept in balance in order to give rise to an explosion of taste.

Entering "The Flair" restaurant means exploring a new environment which is able to deliver a full sense of freedom, granting the privilege of looking at the Roman chaos from the tranquility of above.

As of the 6th of August 2021, we kindly ask our non-resident Guests who wish to use the restaurant and bar facilities indoors to present their “Green Pass” (or equivalent for extra EU Clients) to our Staff in accordance with the latest legislation approved on the 22.07.2021.